⭐ Discovering the Michelin-starred restaurants of the 66 ⭐

1. La Balette – Collioure

  • Official website : click here
  • Address : Route de Port-Vendres, 66190 Collioure
  • Chef : Laurent Lemal
  • Specialties : Creative Mediterranean cuisine with stunning sea views
  • Menus :
    • ""Curiosity"" menu: €77
    • ""Certainty"" menu: €110
    • ""Inspiration"" menu: €140
    • Food and wine pairing: +65 to +90 € depending on the menu
  • Reservations : Recommended, available on the official website

2. La Galinette – Perpignan

  • Official website : Click here
  • Address : 23 Rue Jean Payra, 66000 Perpignan
  • Chef : Christophe Comes
  • Specialties : Seasonal cuisine with organic garden produce, single menu at €35 for lunch and €79 for dinner
  • Hours : Wednesday to Saturday, 12:00–14:00 and 19:30–21:30
  • Reservations : Recommended, available on the official website

3. L'Almandin – Saint-Cyprien

  • Official website : click here
  • Address : Boulevard de l'Almandin, 66750 Saint-Cyprien
  • Chef : Frédéric Bacquié
  • Specialties : Local cuisine showcasing Catalan local produce
  • Atmosphere : Located on a private island overlooking the lagoon
  • Reservations : Recommended, available on the official website

4. Riberach-Bélesta Estate

  • Official website: Click here
  • Address : 2 Route de Caladroy, 66720 Bélesta
  • Chef : Julien Montassié
  • Specialties : Modern cuisine in a historic setting, in a former wine cellar
  • Atmosphere : Opening onto the Mediterranean garden and surrounding vineyards
  • Reservations : Recommended, available on the official website
⭐ À la découverte des restaurants étoilés du 66 ⭐